Cantina Barbagianni is presented in Simona’s Florence notes as an intimate restaurant for creative cooking in the Sant’Egidio area. It is intended for guests who prefer a considered dinner to the classic steak itinerary. Verify its current menu, opening times and reservation policy directly.
How to experience it
A small seasonal restaurant where booking is sensible. Contact the restaurant directly for allergies and current menus.
Before you go
Menus, service days and reservation policies change. Check the venue directly, mention allergies before ordering and remember that Florence’s civic street numbers may use a red suffix for commercial entrances.